For the Love of Cooking!
|Recipes and Resources for Making Great Food
Browse:
Advanced Search
My Recipe Box
May We Recommend
Swirled Pumpkin-Chocolate Brownies
My Recipes
My Shopping List
+ Add to Shopping List
Cook's Tools
Cooking Measurements
Wine Pairings
Cooking Terms
Bake, Broil or Grill?
My Recipe Box
Recipes
Shopping List
Double Bacon Beef Burger
Serves 4 |
Half bacon, half beef, all delicious.
Add to My Recipes +
Add to My Menu +
Print this Recipe
|
Full Screen View
Ingredients:
| 1 lb bacon, ground |
| 1 lb ground sirloin beef |
| Salt, to taste |
| Ground black pepper, to taste |
| 4 slices Pepper Jack cheese |
| 4 slices Cheddar cheese |
| 4 hamburger buns, toasted |
Directions:
- Combine ground bacon and ground sirloin in a large bowl. Season with salt and pepper and mix together.
- Form ground meat into 8 burger patties. Place patties between two pieces of parchment paper. Transfer to the refrigerator to chill.
- Preheat grill to medium-high. Once hot, place patties on grill. Cook for 5-7 minutes per side.
- About two minutes before done cooking, place a slice of cheese on each burger.
- Place two burger patties on each bun. Top with condiments and enjoy!
| Cooking Method: | Grill |
| Main Ingredient: | Beef, Bacon |
| Course: | Dinner |
See Other Recipes Like This
Summer
Spring
Eating healthy never tasted so good!
Looking for a healthier option to enjoy for lunch or dinner? Check out these delicious Autumn salads. View Recipes >
Delicious recipes for the afternoon
Who said brown bag lunches have to be a sandwich and apple? View Recipes >
