For the Love of Cooking!|
Recipes and Resources for Making Great Food
May We Recommend
+ Add to Shopping List
4-Ingredient Hazelnut Cookies
Rate this Recipe
Serves 10 |
A tasty and nutty cookie with minimal ingredients.
|1/3 cup sugar|
|1 egg white|
|2/3 cup hazelnuts|
|1/8 teaspoon salt|
- Heat oven to 180° F.
- Arrange hazelnuts on a baking sheet. Bake for 15 minutes.
- Remove from oven, let cool. Gently rub hazelnut skins off.
- Pour hazelnuts in a food processor. Pulse until coarsely chopped.
- Heat oven to 275° F.
- Line a baking sheet with parchment paper.
- Combine salt and egg white in a small bowl. Use electric mixer and beat until stiff peaks are formed.
- Slowly fold in hazelnuts and sugar.
- Spoon cookie batter onto baking sheet. Arrange about 2 inches apart.
- Place baking sheet in oven and bake for 15 minutes.
- Remove from oven, let cool on wire rack and enjoy!
See Other Recipes Like This
Easy and Tasty recipes that kids love!
Try out these tried and true classics that kids go bananas over. They're fun, simple and delicious! View Recipes >
Delicious Greek yogurt recipes to try at home.
If you love Greek yogurt, but want to shake things up a bit, try these amazing recipes. They're healthy, flavorful and easy to make! View Recipes >